Don't you just hate days when you actually get what Morrisey was saying?
Yeah, me too.
Ohhhhh these are nummy nummy nummy. Did I mention they are nummy? This is actually a recipe from Nestle Toll House Very Best Baking. You simply must give these a go. Oy vay, are they nummy! Besides, chocolate is good for reducing stress. Let's just think of it as my way of looking out for your health. I'm here for ya!
Pudding Chip Cookies
1 cup all-purpose flour
1 pkg. (4 serving size) instant chocolate pudding mix
1/2 cup (1 stick) butter, softened
1/2 cup packed brown sugar
1 teaspoon baking soda
1 large egg
1 large egg white
2 cups (12-oz. pkg.) Semi-Sweet Chocolate Chips
PREHEAT oven to 350° F.
COMBINE flour and pudding mix in small bowl. Beat butter in large mixing bowl on medium to high speed for 30 seconds. Beat in brown sugar and baking soda until well combined. Beat in egg and egg white. Gradually beat in flour mixture. Stir in morsels. Drop dough by rounded teaspoon 2 inches apart onto ungreased baking sheets.
BAKE for 10 to 12 minutes or until set. Cool on baking sheets 2 to 3 minutes; remove to wire racks to cool completely.
Gosh darn it, they're just too cute!!!